Clues for the word "PESTO"
We've had 148 crossword clues used for this word, and seen it 490 times in crosswords. It was last seen in New York Times crossword on December 05, 2025.
Referring Clues
- Genoese creation
- Pasta go-with
- Basil-based sauce
- Sauce made with pine nuts
- Marinara alternative
- Italian sauce
- Trattoria topping
- Pasta sauce with basil
- Trattoria sauce
- Sauce with basil
- Linguine sauce
- 49-Across topper, maybe
- Pasta topper
- Basil-based topping
- Green pasta sauce
- Green sauce
- Sauce with pine nuts
- Topping for fish or meat
- It may cover shells
- Pasta topping
- Green basil sauce
- Sauce in un ristorante
- Topping made with pine nuts
- Green Italian sauce
- Rotini topper
- Penne topper
- ___ alla genovese (sauce)
- Green topping
- Pasta topping made with pine nuts
- Linguine topper
- Basil and pine nut sauce
- Basil sauce
- Basil + oil + garlic
- Nutty Italian sauce
- Pasta sauce choice
- Basil-based spaghetti topper
- Alfredo alternative
- Sauce whose name is Italian for "pounded"
- Basil-and-pine-nuts sauce
- Sauce prepared in a mortar
- Tortellini topping
- Gnocchi sauce
- Genoese cuisine sauce
- Sauce made with basil
- Fettuccine topping
- Pasta sauce
- Green stuff
- Spaghetti sauce
- Sauce from Genoa
- Basil-flavored sauce
- Pasta topper, perhaps
- Green basil-based sauce
- Gnocchi topper
- Fettuccine topper
- Trattoria topper
- Certain spaghetti sauce
- Basil and pine-nuts sauce
- It may cover elbows
- Sauce with a name that means pounded
- Sauce with a name that means "pounded"
- Linguini sauce
- Linguine topping
- Food item whose name means "pounded"
- Alternative to marinara
- ___ alla genovese
- Pizza topping
- Its ingredients might include olive oil, basil, and pignoli
- Topping made in a mortar
- Sauce with crushed garlic and basil
- Green covering for shells
- Think the world of
- Green pasta topping
- Garlic-basil sauce
- Genoese delicacy
- What you get when you blend the results of this puzzle's recipe instructions
- Basil-based sauce (though you can also use peas or garlic scapes)
- Sauce devised in Genoa
- Basil-garlic sauce
- Pasta sauce option
- Gnocchi topping
- Pasta option
- Sauce with a name derived from the Italian for "pounded"
- Tangy sauce
- Linguini topper
- Sauce for linguine
- Sauce traditionally made in a mortar
- Green sauce for pasta
- Bow tie topper
- Nutty green sauce
- What fills some shells
- Genoese contribution to Italian cuisine
- Rigatoni sauce
- Green topping at a trattoria
- Pasta coating
- Sauce of patriot finally investing in foreign currency
- Sauce bore olives, for a start
- Bugger duck sauce!
- Bother reaching last of tomato sauce
- Slug, say, with duck sauce
- Pasta sauce mainly of basil and cheese
- Sauce made of basil and cheese
- Italian sauce containing basil
- Poet's exotic sauce
- Sauce - favourite covering piece of savoury duck
- Annoying person with love for sauce
- Italian sauce for some of Europe's tourists
- Rigatoni topper, maybe
- Basil and garlic sauce
- Sauce with the same consonants as what it's used on
- Sauce on some pizzas
- Cavatelli coating
- Italian sauce made from ripest olives?
- Garlicky pasta sauce
- Word from the Italian for "crush"
- Sauce with gnocchi
- Sauce traditionally prepared in a mortar
- Ingredient in green gnocchi
- Green topping for gnocchi
- Tagliatelle topper
- Pine nut sauce
- Sauce with basil and pine nuts
- A sauce served with pasta
- What coats some shells
- Garlicky green sauce
- Sauce for gnocchi
- Red sauce alternative
- Basil-based green sauce
- Italian sauce with pine nuts
- Sauce NYT Cooking described as "a mouthful of bright summer"
- Topping that becomes the food it's eaten with when its vowels are changed to A's
- Green sauce originated in Genoa
- Sauce for capellini
- Sauce for bucatini
- Sauce whose name derives from "pound" in Italian
- A pasta sauce
- Sauce for orecchiette
- Sauce for cavatelli
- Sauce that often contains nuts
- Veggie pasta sauce
- Oily sauce
- Herbaceous sauce
- Sauce made with basil and pine nuts
- Green trattoria topping
- Sauce that originated in Genoa
- Sauce for a caprese sandwich
- Pine nut-and-basil sauce
- Topping dolloped on fresh Italian tomatoes, maybe
- Sauce whose name derives from the Italian word for "crush"
Last Seen In
- New York Times - December 05, 2025
- Mirror Daily - November 22, 2025
- Daily American - November 14, 2025
- Daily Quick - November 07, 2025
- LA Times - November 02, 2025
- Penny Dell Daily - October 28, 2025
- Penny Dell Daily - October 25, 2025
- New York Times - September 05, 2025
- Penny Dell Daily - September 04, 2025
- Mirror Daily - September 02, 2025
- Mirror Daily - August 13, 2025
- Penny Dell Daily - July 29, 2025
- Mirror Daily - July 29, 2025
- LA Times - July 27, 2025
- Penny Dell Daily - June 20, 2025
- Mirror Daily - June 17, 2025
- Mirror Daily - June 05, 2025
- Penny Dell Daily - June 04, 2025
- Mirror Daily - May 04, 2025
- Mirror Daily - May 01, 2025
- Penny Dell Daily - April 19, 2025
- Daily American - April 09, 2025
- LA Times - April 01, 2025
- King Syndicate - Thomas Joseph - April 01, 2025
- USA Today - March 21, 2025
- Mirror Daily - March 12, 2025
- Mirror Daily - March 11, 2025
- Penny Dell Daily - March 04, 2025
- King Syndicate - Eugene Sheffer - February 28, 2025
- Penny Dell Daily - February 16, 2025
- And in 460 more crossword puzzles...